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Commercial 10 Slot Rectangle Biscuit Waffle Maker Machine
₹15,699.00
Electric waffle maker
Waffle maker total 10 slot
Temperature controlled by Hydraulic Capillary Thermostat with auto cut-off
Country of origin: China
Description
Electric 10 Slot Biscuit Waffle Maker is a commercial-grade waffle maker designed to produce multiple biscuit-shaped waffles simultaneously. This particular model features ten slots, allowing for efficient and high-volume waffle production. The machine is electrically powered and is likely equipped with non-stick plates to ensure easy removal of the waffles without sticking. It is suitable for use in cafes, restaurants, hotels, or any establishment that serves waffles in bulk quantities.
Features:
- Top & bottom heating
- Temperature controlled by Hydraulic Capillary Thermostat with auto cut-off
- The manual timer of 5 minutes only for the bell, not connected electrically
Specification:
- Brand: Generic (Imported)
- Weight (Approx.) : 9 kg
- Outer Body Material : Stainless Steel
- Slot : 10
- Power : 1400kw
- Voltage : 220 V / 50 Hz
- Dimension( D X W X H ) : 35 x 28 x 28 Centimetres ( 13.78 X 11.02 X 11.02 ) Inches
Used For : A waffle cone plate or waffle maker is a kitchen utensil used to cook waffles between two hinged metal plates. Both plates have gridded indentations to shape the waffle from the batter placed between them.
Applications:
- High-Volume Production : Perfect for restaurants, cafes, and food establishments that need to produce large quantities of rectangular biscuit waffles quickly.
- Efficient Cooking : Capable of making 10 biscuit waffles at a time, making it suitable for busy kitchens or commercial use with high demand.
- Consistent Results : Provides even cooking for crispy, golden waffles every time, ensuring uniform texture and taste.
- Versatile Application : Great for preparing biscuit waffles in various flavours, ideal for snacks, breakfast, or dessert offerings.
This machine is designed for efficient, large-scale waffle production, making it perfect for high-demand commercial settings.
Usage:
- Preheat the Machine : Turn on the machine and allow it to preheat to the desired temperature (typically indicated by a light or temperature control).
- Prepare the Waffle Batter : Mix your waffle batter until smooth and ready to pour.
- Grease the Plates : Lightly grease the waffle plates with non-stick spray or oil to prevent sticking.
- Pour the Batter : Pour the batter evenly into the 10 rectangular waffle slots.
- Close and Cook : Close the lid and cook the waffles for about 3-5 minutes, or until golden and crispy.
- Remove the Waffles : Open the machine and carefully remove the waffles using a non-stick utensil.
- Clean the Plates : After cooling, clean the plates with a damp cloth to maintain the machine.
This machine allows for efficient production of 10 biscuit waffles at once, perfect for high-demand commercial settings.
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